We should all appreciate the effort of restaurant servers, who in most states have to rely on tips to be able to make the time they spend at work actually worth something. Janet, who works at a Georgia Cracker Barrel restaurant, likely made up for a large number of lousy tip days recently when she served a table of 11. They asked for the best server in the restaurant, and Janet was rewarded pretty nicely for her efforts. The party left her an $1100 tip! Watch this story and see how this generosity affected Janet - and maybe next time, spring for a few extra bucks for your server.