Trout fishing season officially begins in New York State on Wednesday, April 1, offering anglers a chance to enjoy one of the state’s most popular spring pastimes. The New York State Department of Environmental Conservation (DEC) announced that trout fishing will be open on streams, rivers, and lakes statewide, with more than 1.7 million catchable-size brook, brown, and rainbow trout being stocked from mid-March through early June.

According to Amanda Lefton, the DEC Commissioner, "New York’s season opener is a welcome sign of spring for trout anglers. I encourage anglers to introduce someone new to recreational fishing this year and enjoy Getting Offline and Getting Outside to experience some of the greatest freshwater fishing opportunities in the nation."

The DEC clarified that some trout stocked this year may be smaller than usual. Drought conditions last summer and fall at the Catskill Fish Hatchery reduced water supplies, so many yearling brown trout will be shorter than the typical nine-inch stocking size. Still, most streams will include larger trout—12 inches or more make up about ten percent of trout stocked, according to WETM.

To support anglers, the DEC provides several resources. The Trout Stream Fishing Map lets users find color-coded trout stream sections and access points. The HuntFishNY app offers a Tackle Box feature with information on sites, stocking, and regulations. For those new to fishing, more than 80 public libraries participate in a Fishing Rod Lending Program so visitors can borrow rods before investing in their own equipment.

Stocked-Extended streams—listed in the Inland Trout Streams Regulations—will be restocked every other week for two months, providing ongoing opportunities for anglers. The DEC’s website includes a list of specific stocking locations and dates.

Anglers must have a valid fishing license, which can be obtained online, by phone, or through local agents. The digital Freshwater Fishing Regulations Guide is available for download, and hard copies are sold wherever sporting licenses are issued.

For those interested in eating their catch, the New York State Department of Health offers advice by waterbody on safe fish consumption and recommended frequency, available on its website.

With these resources and programs, state officials hope to make trout fishing accessible and enjoyable for seasoned anglers and newcomers alike throughout the season. For further information, the DEC encourages anglers to visit its official website.

Dana Tyson